Welcome to Indian Club of Canberra

The Indian Club of Canberra  is an  organization, dedicated to the enhancement and well-being of all interests of the Indian community here in Canberra.  Indian Club promotes the Culture, Food and Arts through many of its programs and by partnering with other similar organizations. 


Our latest and best photos

We love to take pictures and show them to the world.

Our taste buds

Most Indian dishes are filled with spices which enhance its flavor and color. The most common spices and ingredients used in Indian cuisine include mustard seeds, cumin, curry leaves, green coriander, Garam Masala, tomatoes, onions, garlic, and ginger are used along with the main components like vegetables or meat in the dishes. Indians usually have a well-stuffed drawer with lots of spices. Spices are the major flavoring components of Indian cuisine.

Why Indian street food is worth a taste?

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